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peer-reviewed research article

Distinctive symptoms differentiate four common types of berry shrivel disorder in grape

authors

Mark Krasnow, UC Davis
Mark A. Matthews, UC Davis
Rhonda J. Smith, Cooperative Extension (UCCE)
Jason Benz, UC Davis
Ed Weber, UC Davis
Ken A. Shackel, UC Davis

publication information

California Agriculture 64(3):155-159. DOI: 10.3733/ca.v064n03p155. July-September 2010.

author affiliations

M.N. Krasnow is Postdoctoral Student, Department of Viticulture and Enology, UC Davis; M.A. Matthews is Professor, Department of Viticulture and Enology, UC Davis; R.J. Smith is UC Cooperative Extension (UCCE) Farm Advisor, Sonoma County; J. Benz is Staff Research Associate, Department of Viticulture and Enology, UC Davis; E. Weber was UCCE Farm Advisor, Napa County (deceased), UC Davis; K.A. Shackel is Professor, Department of Plant Sciences, UC Davis.

author notes

We appreciate the assistance of Chris Peterson and James Davids. The American Vineyard Foundation and North Coast Viticulture Research Group provided funding.

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