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peer-reviewed research article

Vineyard floor management affects soil, plant nutrition, and grape yield and quality

authors

Richard Smith, UC Cooperative Extension
Larry J. Bettiga, UC Cooperative Extension
Michael D. Cahn, UC Cooperative Extension
Kendra Baumgartner, UC Davis
Louise E. Jackson, UC Davis
Tiffany Bensen, Department of Biology

publication information

California Agriculture 62(4):184-190. DOI: 10.3733/ca.v062n04p184. October-December 2008.

author affiliations

R. Smith are Farm Advisors, UC Cooperative Extension (UCCE), Monterey, Santa Cruz and San Benito counties; L. Bettiga are Farm Advisors, UC Cooperative Extension (UCCE), Monterey, Santa Cruz and San Benito counties; M. Cahn are Farm Advisors, UC Cooperative Extension (UCCE), Monterey, Santa Cruz and San Benito counties; K. Baumgartner is Research Plant Pathologist, USDA Agricultural Research Service, Department of Plant Pathology, UC Davis; L.E. Jackson is Professor and Cooperative Extension Specialist, Department of Land, Air and Water Resources, UC DavisL.E. Jackson is Professor and Cooperative Extension Specialist, Department of Land, Air and Water Resources, UC Davis; T. Bensen is Postdoctoral Research Associate, Department of Biology, University of Mississippi.

author notes

Western Sustainable Research and Education Program and the Viticulture Consortium Program funded this research. Thank you to growers Jason Smith and Daryl Salm, and research assistants Dave Miltz and Pat Headley.


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