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research article

Gibberellin research with citrus

authors

C. W. Coggins, University of California
H. Z. Hield, University of California
R. M. Burns, Ventura County
I. L. Eaks, U.C.
L. N. Lewis, U.C.

publication information

California Agriculture 20(7):12-13. DOI: 10.3733/ca.v020n07p12. July 1966.

author affiliations

C. W. Coggins, Jr., is Associate Plant Physiologist, Department of Horticulture, University of California, Riverside; H. Z. Hield is Specialist, Department of Horticulture, University of California, Riverside; R. M. Burns is Farm Advisor, Ventura County; I. L. Eaks is Plant Physiologist, Department of Biochemistry; L. N. Lewis is Associate Horticulturist, Department of Horticulture, U. C., Riverside. Laboratory Technicians J. C. F. Knapp and D. E. Trueblood, Department of Horticulture, assisted with these studies at Riverside.

author notes

Valuable cooperation was also received from farm advisors, growers and packers. This research was supported in part by financial aid from the Navel Orange Administrative Committee; Sunkist Growers; Amdal Co. (a division of Abbott Laboratories); Chas. Plizer & Co., lnc.; Elanco Products Co. (a division of Eli Lilly and Co.), and Merck & Co., Inc.


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