research article
Long-term study on Tokay vineyard irrigation in Lodi area
authors
J. J. Kissler, University of California
C. E. Houston, University of California
W. F. Clayton, University of California
L. F. Werenfels, University of California
A. N. Kasimatis, University of California
publication information
California Agriculture 15(4):6-7. DOI: 10.3733/ca.v015n04p6.
author affiliations
J. J. Kissler is Farm Advisor, San Joaquin County, University of California. C. E. Houston is Irrigation and Drainage Engineer, University of California, Davis. W. F. Clayton is Senior Superintendent of Cultivations, San Joaquin County, University of California. L. F. Werenfels is Irrigation Technologist, University of California, Davis. A. N. Kasimatis is Viticulture Specialist, University of California, Davis.
abstract
Abstract Not Available – First paragraph follows:
Vineyard decline—an increasing problem in Tokay vineyards in the Lodi district—results in low yields, large losses due to sunburn damage, small berry size and other low quality factors.
author notes
The above reported studies were established at the request of the Tokay Marketing Agreement industry committee.
Tokay grape grower James Sanguinetti, of Lodi, also participated in the investigations.
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