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Reduction of impurities in distillation of brandy

authors

James F. Guymon, Dept. of Viticulture and Enology, Davis.

publication information

California Agriculture 14(9):15-16. DOI: 10.3733/ca.v014n09p15f. September 1960.

author affiliations

Dept. of Viticulture and Enology, Davis.

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