research article
Improving prune dehydration: Work simplification study and methods analysis of current dehydrater practices suggest improvements
authors
Louis E. Davis, University of California
Richard A. Marks, University of California
John H. Kilbuck, University of California College of Agriculture
publication information
California Agriculture 6(5):11-12. DOI: 10.3733/ca.v006n05p11.
author affiliations
Louis E. Davis is Assistant Professor of Mechanical Engineering, University of California, Berkeley; A. Richard Marks is Industrial Engineer, Engineering Research, University of California, Berkeley; John H. Kilbuck is Assistant Specialist in Food Technology, University of California College of Agriculture, Davis;
abstract
This is the second of two articles reporting the results of a work simplification study and methods analysis undertaken for California prune growers and dehydrater operators.
author notes
The investigation reported above was carried out cooperatively in 1951 by the Division of Food Technology, University of California College of Agriculture, Davis, and the Division of Mechanical Engineering, University of California, Berkeley
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