Home About Current Issue Archive Subscribe Buy Back Issues Help

Submit Articles Associate Editors

research article

Prunes: Improved packing procedure and new use for cull fruit developed

authors

Agnes Fay Morgan, Biochemist in the Agricultural Experiment Station
Mary Groody

publication information

California Agriculture 2(8):11-12. DOI: 10.3733/ca.v002n08p11a. August 1948.

author affiliations

Agnes Fay Morgan is Professor of Home Economics and Biochemist in the Agricultural Experiment Station, Berkeley. Mary E. Groody was Principal Laboratory Technician, Department of Home Economics, Berkeley, during these studies.

abstract

Studies Indicate Nutritional Value of Culls in Commercial Dog Foods

Share Print

contact important links sitemap peer-review policy rights & permissions site credits feedback

Partners: UC ANRCS NAL CrossRef   Indexed By: AGRICOLA DOAJ EBSCO Thomson

©2013 - Regents of the University of California